2005 Yiwu Wild Sheng Tea Cake (250g)
Gaiwan Method
Leaf Quantity / 120ml
8 to 10 grams
Water Temperature
100° C
Infusion Times (secs)
6 / 8 / 10 / 12 / 15 / 20 / 25 / 30 / 45 / 60
Teapot Method
Leaf Quantity / 250ml
2.5 to 3 grams
Water Temperature
90-100° C
Infusion Times (mins)
3-5 min