Bai Ya Qi Lan Traditional Baked Oolong
Our Four Seasons Bai Ya Qi Lan Traditional Baked Oolong is a very unique and warming tea drinking experience. Our Signature BYQL Baked Oolong has been traditionally roasted with charcoal to further enhance the already natural aromas and flavours. This Oolong tea is full and heavy in the mouth with a strong sweet aftertaste. The unique sweetness of this tea is revealed in the postproduction charcoal baking process. Our Bai Ya Qi Lan Baked Oolong is an extremely unique tea and we could not resist making this available to our guests! 2017 Spring teas have arrived!
Leaf Quantity / 120ml
8 to 10 grams
Infusion Times (secs)
8 / 10 / 12 / 15 / 20 / 25 / 30 / 40 / 50 / 65
Leaf Quantity / 250ml
Infusion Times (mins)