Mao Feng (Highest Grade) (Sichuan Province)

Mao Feng (Highest Grade) (Sichuan Province)


Our Highest Grade Mao Feng tea is famous in Sichuan Province and has a long and colourful history. This tea is harvested from Ya An Meng Ding Mountain and is grown at an elevation of 800+ meters. Sichuan Meng Mao Feng tea is famous for its strong roasted chestnut, almost meaty flavour and strong vegetal aromas. It’s powerful yet smooth on the palate and has a refreshing strong vegetal aftertaste. Our highest grade Mao Feng green tea is all pure unblended high mountain No.9 cultivar tea trees. Our Mao Feng tea is an incredible value and we recommend serving this tea in a tall clear glass (heat resistant), with 3-5 grams of tea and leaving the leaves in the water. 2021 Tea has arrived! If your prefer a more robust green tea!! This is for you!!

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Gaiwan Method


Leaf Quantity / 120ml

5 grams

Water Temperature

90-100 ° C

Infusion Times (secs)

6 / 8 / 10 / 14 / 18 / 25 / 35 / 45

Teapot Method


Leaf Quantity / 250ml

3 grams

Water Temperature

90-100° C

Infusion Times (mins)

1-3 Min